A new Cajun-influenced seafood restaurant is established to open this summer time close to Valley Watch Mall in Roanoke.
Crab Du Jour, which is identified for its contemporary seafood boils, is anticipated to open in the previous O’Charley’s house by early August, stated Jeffrey Schroth, countrywide normal supervisor for the cafe chain.
He claimed Crab Du Jour prepares a selection of seafood — shrimp, clams, mussels, crab, scallops, lobster — in boil baggage that also consist of corn and potatoes. Buyers select a seasoning or sauce and spice degree. The foods arrives in the bag at the table, nevertheless steaming.
“When you open it up, it is like, bam, it just hits your deal with,” Schroth claimed.
But the cafe also has alternatives for these who are not significant seafood fans, this sort of as wings and rooster tenders.
Crab Du Jour was began in 2019 and opened a site in Lynchburg that year. By early August, Crab Du Jour will have much more than 75 dining establishments in operation, and that amount is predicted to climb to 200 by the close of 2022, Schroth claimed.
“We’re seriously enthusiastic to deliver this fashion of food items from the South to most people else, wherever you don’t have to generate 1,000 miles to get to the bayou to check out this excellent food items,” he explained.
The significant site visitors in close proximity to Valley Watch Shopping mall and the availability of a previous cafe house created the Roanoke area attractive for a Crab Du Jour, Schroth reported. The restaurant options to increase about 30 work opportunities.